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Wild Game Recipes - Deer Recipes

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Venison Swiss Steak

  • 1 lb. venison round steak
  • 1/4 cup flour
  • Bacon grease
  • 2 bay leaves
  • 1/4 cup chopped green pepper
  • 2 tbsp. brown sugar
  • 1 pkg. dry onion soup
  • 1 sm. jar mushrooms
  • Water

Pound flour into meat. Brown meat quickly in bacon grease. Drain excess grease; add remaining ingredients; cover with water. Simmer slowly 2 hours or until tender.

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